My New Food Blog

This is my first attempt at a food blog. I love to cook and I love to blog so why not, right? A lot of my friends ask me for cooking advice and ideas for meals and now they can easily see what I’ve been cooking and how to pull off the big flavors. I am a huge fan of cajun cooking. To me nothing else come close to flavor and appetite appeasement. I’ve been cooking cajun meals for ten years now. My first introduction to it was at a boy scout camp in Georgia. The camp site next to ours was occupied by a troop from Louisanne. They had made a giant pot of jambalaya and invited us over to share. It was so delicious that I asked my Mom to make it for me when I got home from camp. She had no idea so I went and found a recipe and went to work, I was 14. I’ve never stopped cooking cajun. I’ve been in commercial kitchens since I was 14 as well. I’ve learned a lot about cooking and food preparation. I might only be 24 but as a close frind of mine once said… “You cook like a southern grandmother.” Which I took as a huge compliment. So enough of this blah blah blah, let’s get cooking!